Moringa Breakfast Bowl
	 
	
This is a spin off of an Acai bowl!
Vanilla and Honey Granola
- 1 ½ cup Oats
- ⅓ cup Chopped Almonds
- 2 tbsp Flax Seeds
- 2 tbsp Chia Seeds
- 2 tbsp Oil of your choice
- 2-3 tbsp Honey
- 1 tbsp Vanilla
The Bowl
- 1 cup Frozen mixed berries
- 1 Banana
- 1 tsp Moringa leaf powder
- ¼ cup Water + more if needed to blend
Granola
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Mix all ingredients in a bowl. 
- 
Transfer the mixture into a large skillet. 
- 
Cook on high heat, stirring often 
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Heat until oats and nuts are toasted and a brown color. 
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When finished, turn off the heat, push granola together to form clumps and let cool. 
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After it is cooled, set some aside for your breakfast bowls and store the rest in an air tight container. 
The Bowl
- 
Blend bowl ingredients until a thick mixture is formed. 
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Add additional water if needed to ensure all ingredients blend nicely. 
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Transfer to a bowl 
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Add the granola and whatever other toppings you desire. 
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Enjoy! 
You can pretty much make this recipe with any kind of smoothie you like!
As I always say, feel free to make substitutions!
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