Print Moringa Breakfast Bowl This is a spin off of an Acai bowl! Prep Time 10 minutesGranola Rest time 10 minutesTotal Time 1 hour 20 minutes Servings 1 Serving EquipmentBlenderSkillet IngredientsVanilla and Honey Granola1 ½ cup Oats⅓ cup Chopped Almonds2 tbsp Flax [...]

  Print Broccoli and Zucchini Soup with Moringa This broccoli soup has been one of my favorites for years because it is thick and does not have a potato base! Just recently, I started adding Moringa powder to each bowl. It adds even more nutrients and a little kick to the [...]

Print Moringa Nice Cream This is a great alternative to ice cream! Moringa Nice Cream has the sweetness, the texture, and none of the guilt! Course Dessert Prep Time 10 minutesResting Time 2 hours Servings 2 Servings Calories 120kcal EquipmentBlender or Food Processor [...]

  Print Moringa Oat Pancakes (no added sugar) Here is a healthy and easy pancake recipe for when you are craving something sweet! I made these because I quit eating sugar and bread and really wanted something with that texture. Ever since I threw these together, I have [...]

  Print Moringa Oat Protein Snacks These easy to make snacks are delicious and a great source of protein. Course Snack Prep Time 5 minutes Servings 8 Snack balls Calories 63kcal Ingredients1/2 cup Oats1/2 tbsp Moringa leaf powder1 tbsp Chia seeds2 tbsp Almond butter1 1/2 [...]

The dry moringa leaf is an excellent substitute for the fresh. It can be used in just about any way that fresh can be used. Add it to salads, soups, or your favorite chicken, fish or shrimp dishes at the end of the cooking cycle. The dry leaf reconstitutes with the liquids or [...]

Here are some images of our fields, only 3 months old! These pics were taken in October 2014.  We will be selling fresh leave from our garden in Van Nuys later in May 2015. Come by the garden to pick up or we can mail it to you. Experience the fresh juiced leaves with your […]